I couldn't finish a single AAA games last year. They all taste like a crappy well done steak.
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I couldn't finish a single AAA games last year. They all taste like a crappy well done steak.
I couldn't finish a single AAA games last year. They all taste like a crappy well done steak.
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Tip Your Landlord Shirt $21.68 |
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>A crappy well done steak
so perfect for making into a doner kebab
Please try a medium rare steak. They're life changing.
Nah, I prefer to chew my food instead of swallowing it whole like an animal.
I also like eating rubber and chewing it for what feels like hours
homie that's medium
rare = red jelly
I fricking did dude
It tasted like uncooked meat between two layers of actual-nice tasting cooked meat
>well done n' yummy steak
>'sup
>'ab o salt
and it's fricking delish. is hating well done steak a yuropoor thing?
"well done" stake tastes like nothing and has the texture of rubber.
I'm not going to stop you from eating it if you are a weirdo who actually enjoys that crap, but it won't stop me from judging you.
>"well done" stake tastes like nothing and has the texture of rubber.
Or, just get good at cooking and maybe that won't be an issue
dumping cups of seasoning on a slab of meat doesn't mean you know how to cook, and it certainly doesn't make well-done steak not taste like ass
What does this even mean? You can't make something cooked incorrectly taste good by being "good at cooking" since if you were good at cooking you would've cooked it right.
>stake
sahd de fug up :DDD
If you marinate the stake before cooking it well done it taste great. The problem is that most people think salt is all you need to flavour it.Thanks to chefs like Ramsey.
>The problem is that most people think salt is all you need to flavour it.
It is if you cook it properly.
depends on how well marbled my steak is
sometimes it tastes perfectly good without any seasoning
with something cheaper like a strip steak i just add some salt and pepper
nice falseflag, euroshitter. americhads vastly prefer rare.
>the term 'well done' for burnt overcooked steak originated from the US.
Nice try, mutt.
Yuropoors historically had no access to beef
I worked at Long Horns for a year as a server. The goddamn boomers ordered med-well to well done. Sometimes their kids would order rare and the fricking mothers would complain that it was 'too red'.
I don't care that it's anecdotal you fricking Black person
Boomers aren't human.
>I deliberately play games that don't fit my palette.
>How can I blame this on others instead of myself for continually buying games that I well should know aren't for me?
anyone who says "AAA sux" or "indie sux" has juvenile taste and doesn't play enough games
>what is AA
I can't imagine enjoying eating that rubber shoe sole.
>tasting video games
There's your problem you hungry homosexual
>NOOOOOO YOU CAN'T FULLY COOK YOUR MEAT!!!!
Why are you eating games?
May as well just eat a burger if you want well done beef. The more done beef is, the blander it is and more shit you have to throw on it to make it taste good, but at that point, it's just a vehicle for the sauce or seasonings no different than a cracker with cheese. The absolute worst are those who use hefty amounts of brown sugar as if it's a ham, making it taste like a tough hunk of sugary shoe leather dessert instead of a nice savory cut of tender meat.
AAAAHHHH WHERE IS THE BLOOD WHY AREN'T THE NERVES TWITCHING WHY IS IT NOT COLD THIS IS RUINED
If you don't microwave your steak brown to the center you're an ape. If you take a bite of your well-done steak sandwich on white bread and it's too dry, just put some heinz ketchup on it.
>well done
>with ketchup
das it mane
ketchup is good as long as you don't buy that disgusting hfcs heinz goyslop
>don't buy that disgusting hfcs heinz goyslop
you actually get (2) two kinds of corn syrup AND it tells you to store it in the fridge which is bizarre.
Why wouldn't you store a tomato-based product in the fridge?
there's no reason to refrigerate ketchup, when you go to any restaurant its left out at room temp all day at the table along with the other condiments and even if you have to ask for it the bottle is never cold. there's enough salt in it to stay on a shelf until the second coming.
ketchup just doesn't taste right unless it's cold
>Tomato concentrate, also known as tomato extract, is derived from heated tomato juice, from which a certain amount of water is then subtracted.
How vile...
People will disagree out of contrarianism but pork and chicken are better than beef.
Portal 2 was the last playable game.
>food analogy
Do americans really?
That's the thickest piece of beef jerky I've ever seen.
my mom used to cook our steaks by putting them in the oven with no seasoning at all and baking it at 350 for 40 minutes
Why did she stop?
she put herself in the oven with no seasoning at all and baked at 350 for 40 minutes
i got older and ate steak at a restaurant for the first time.
>he still plays modern "games"
>most aaa games are released undercooked and needed a year or more to finish
anon you're silly.
What, are you afraid you'll use your masseters for once? I'm gonna start boiling my beef until it turns gray.
Anyone else buy cheap steaks and turn them into wagyu-style steaks by cutting it up and blending the lean parts with the fat until it resembles a nicely marbled patty?